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Grilled Chicken & Portobello Mushroom Salad
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Grilled Chicken & Portobello Mushroom Salad

40 Min(s)
25 Min(s) Prep
15 Min(s) Cook
Healthy Living
Chicken, portobello mushrooms and assorted veggies are grilled to perfection and tossed with mixed greens and Caesar dressing to make this hearty salad.
What You Need
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4 servings
Original recipe yields 4 servings
4 portobello mushroom s (3/4 lb.), stems removed, cleaned
2 red onion s, thickly sliced, separated into rings
2 red pepper s, seeded, quartered
2 zucchini, sliced
2 Tbsp. oil
3 small boneless skinless chicken breasts (3/4 lb.)
1 pkg. (10 oz.) torn mixed salad greens
1/2 cup KRAFT Lite Creamy Caesar Dressing
1/4 cup KRAFT Shredded Parmesan Cheese
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Let's Make It
1
Heat grill to medium-high heat.
2
Brush vegetables with oil; set aside. Grill chicken 6 min.; turn. Grill an additional 6 min. or until done (165ºF), adding vegetables to grill after 2 min. and cooking until crisp-tender, turning occasionally. Cool.
3
Cut mushrooms and peppers into 1/4-inch-thick slices; cut onions into 2-inch pieces. Slice chicken. Toss vegetables with greens and chicken in large bowl.
4
Add dressing and cheese; toss to coat.
Kitchen Tips
Tip 1
Shortcut
Substitute 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast for the sliced grilled fresh chicken.
Tip 2
Substitute
Prepare using KRAFT Lite Ranch Dressing.
Tip 3
Serving Suggestion
Serve with grilled Italian or sourdough bread slices.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 420mg
18%
Total Carbohydrates 21g
8%
Dietary Fibers 6g
21%
Sugars 9g
18%
Protein 26g
52%
Vitamin A
60%
Vitamin C
100%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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