The flavors of corn, tomatoes and BBQ sauce give this chicken-and-pasta salad its Southwestern appeal. That cayenne kick helps too.
What You Need
Original recipe yields 6 servings
1 pkg. (6.6 oz.) KRAFT Classic Ranch with Bacon Pasta Salad
2 Tbsp. BULL'S-EYE Original Barbecue Sauce
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
1 large tomato, chopped
1 pkg. (10 oz.) frozen corn, thawed
1/8 tsp. ground red pepper (cayenne)
Add To Shopping List
Let's Make It
Prepare Pasta Salad as directed on package, adding barbecue sauce with the mayo.
Stir in remaining ingredients.
Use KRAFT Light Mayo Reduced Fat Mayonnaise to prepare the Pasta Salad.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.