Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Cheesy Bacon Scalloped Potatoes with Spinach
Recipe Image

Cheesy Bacon Scalloped Potatoes with Spinach

1 Hr(s) 30 Min(s)
30 Min(s) Prep
1 Hr(s) Cook
Create a crowd-pleasing dish with these cheesy bacon scalloped potatoes. Our Cheesy Bacon Scalloped Potatoes with Spinach recipe is quick to assemble.
What You Need
Select All
12 servings
Original recipe yields 12 servings
2 lb. Yukon gold potatoes (about 8), peeled, thinly sliced
3 Tbsp. butter
1 onion, cut lengthwise in half, then crosswise into thin slices
2 Tbsp. flour
1-3/4 cups milk
4 cups loosely packed baby spinach leaves
4 slices OSCAR MAYER Bacon, cooked, crumbled
1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese
Add To Shopping List
Let's Make It
1
Heat oven to 375ºF.
2
Cook potatoes in large saucepan of boiling water 8 to 10 min. or just until tender. Meanwhile, melt butter in medium saucepan on medium heat. Add onions; cook and stir 5 min. or until crisp-tender. Add flour; cook and stir 1 min. Gradually stir in milk. Bring to boil; cook 5 min. or until thickened, stirring constantly. Add spinach; cook and stir 1 to 2 min. or just until wilted. Remove from heat.
3
Stir bacon into sauce. Layer half each of the potatoes, sauce and cheese in 9-inch square baking dish sprayed with cooking spray; repeat layers. Cover.
4
Bake 45 min. to 1 hour or until heated through, uncovering after 30 min.
Kitchen Tips
Tip 1
Variation
Prepare using OSCAR MAYER Turkey Bacon and KRAFT 2% Milk Shredded Sharp Cheddar Cheese.
Tip 2
Make Ahead
Assemble casserole as directed. Refrigerate up to 24 hours before baking as directed, increasing baking time if needed until potato mixture is heated through.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 200mg
9%
Total Carbohydrates 18g
7%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 7g
14%
Vitamin A
45%
Vitamin C
15%
Calcium
6%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews