Need a quick and easy treat? This creamy JELL-O dessert is topped with berries and ready to pop in the fridge in just 15 minutes.
What You Need
Original recipe yields 8 servings
2 cans (12 oz. each) evaporated milk, divided
1 cup water
2 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
8 strawberries, halved
1/2 cup blueberries
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Let's Make It
Bring 1 can evaporated milk and water to boil in saucepan. Add to dry gelatin mixes in medium bowl; stir 3 min. until completely dissolved. Stir in remaining evaporated milk.
Pour into 9x5-inch loaf pan sprayed with cooking spray.
Refrigerate 2 hours or until firm. Unmold onto plate. Top with fruit just before serving.
Prepare using your favorite flavor of JELL-O Gelatin.
Top each serving with a dollop of thawed COOL WHIP Whipped Topping.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.