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Baked Mac and Cheese with Bacon
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Baked Mac and Cheese with Bacon

45 Min(s)
25 Min(s) Prep
20 Min(s) Cook
Treat them to real homemade mac and cheese with the Baked Mac and Cheese with Bacon recipe. Our Baked Mac and Cheese with Bacon is ready in 45 minutes.
What You Need
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10 servings
Original recipe yields 10 servings
1 lb. elbow macaroni, uncooked
2 Tbsp. butter or margarine
1 onion, chopped
2 Tbsp. flour
3 cups milk
1/2 cup MIRACLE WHIP Dressing
1 cup KRAFT Shredded Cheddar Cheese
1/4 cup KRAFT Grated Parmesan Cheese
2 tsp. Sriracha sauce (hot chili sauce)
8 slices OSCAR MAYER Bacon, cooked, crumbled
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Let's Make It
1
Heat oven to 350°F.
2
Cook macaroni as directed on package, omitting salt.
3
Meanwhile, melt butter in large saucepan on medium heat. Add onions; cook and stir 2 min. or until golden brown. Stir in flour; cook 2 min., stirring constantly. Whisk in milk, then dressing. Bring just to simmer, stirring constantly; cook and stir 2 to 3 min. or until thickened. Add cheeses and Sriracha sauce; cook and stir 2 min. or until cheddar is melted.
4
Drain macaroni. Add to prepared cheese sauce along with the bacon; mix lightly.
5
Spoon into in 13x9-inch baking dish sprayed with cooking spray.
6
Bake 20 min. or until heated through.
Kitchen Tips
Tip 1
Serving Suggestion
Serve this main dish with crunchy, raw vegetables and your favorite fresh fruit to round out the meal.
Tip 2
Substitute
Prepare using MIRACLE WHIP Light Dressing.
Tip 3
Special Extra
Stir in 3 cups fresh spinach before serving.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 380mg
17%
Total Carbohydrates 42g
15%
Dietary Fibers 2g
7%
Sugars 7g
14%
Protein 14g
28%
Vitamin A
8%
Vitamin C
4%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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