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Carbonara Pasta Salad
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Carbonara Pasta Salad

10 Minutes
10 Min Prep
10 Min Cook
Give your next pasta salad an Italian flair with classic carbonara fixings, including peas and bacon pieces.
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (6.4 oz.) KRAFT Italian Pasta Salad
1 cup frozen peas, thawed
1/4 cup OSCAR MAYER Real Bacon Recipe Pieces
1/2 tsp. garlic powder
2 Tbsp. KRAFT Grated Parmesan Cheese
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Let's Make It
1
Prepare Pasta Salad as directed on package.
2
Stir in peas, bacon and garlic powder.
3
Refrigerate 1 hour. Sprinkle with Parmesan just before serving.
Kitchen Tips
Substitute
Substitute your favorite chopped OSCAR MAYER Ham for the bacon pieces.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 600mg
26%
Total Carbohydrates 37g
13%
Dietary Fibers 4g
14%
Sugars 5g
10%
Protein 12g
24%
Vitamin A
20%
Vitamin C
20%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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