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Chipotle-Turkey Quesadilla
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Chipotle-Turkey Quesadilla

10 Minutes
5 Min Prep
10 Min Cook
A cheesy turkey quesadilla gets a big flavor boost two ways—first with chile pepper-spiked salsa and then with a citrusy mixed-fruit topping.
What You Need
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1 serving
Original recipe yields 1 serving
2 Tbsp. salsa
1/2 tsp. chipotle chile pepper powder
1 flour tortilla (8 inch)
1/4 cup KRAFT Shredded Cheddar Cheese
1 slice OSCAR MAYER Oven Roasted Turkey Breast
1 DEL MONTE® Cherry Mixed Fruit (4 oz.)
1 cup prepared CRYSTAL LIGHT Lemonade Flavor Drink Mix
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Let's Make It
1
Mix salsa and chile powder. Top tortilla with cheese, turkey and salsa mixture; fold in half.
2
Cook in nonstick skillet on medium-high heat 2 min. on each side or until quesadilla is golden brown on both sides and cheese is melted.
3
Serve with remaining ingredients.
Kitchen Tips
Quesadilla to Go
This quesadilla is perfect to serve as part of a lunch on the go. Assemble quesadilla as directed but do not microwave. Wrap in paper towel, then plastic wrap and refrigerate until ready to eat.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 950mg
41%
Total Carbohydrates 47g
17%
Dietary Fibers 3g
11%
Sugars 17g
34%
Protein 15g
30%
Vitamin A
15%
Vitamin C
100%
Calcium
25%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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