No need to trouble the delivery guy! This Mediterranean-style pizza, topped with kalamata olives and plum tomatoes, is a cinch to make at home.
What You Need
Original recipe yields 16 servings
3/4 cup MIRACLE WHIP Dressing
1/2 cup KRAFT Shredded Parmesan Cheese
1/2 cup KRAFT Shredded Mozzarella Cheese
2 cloves garlic, minced
1 ready-to-use baked pizza crust (12 inch)
10 Kalamata olives, cut in half
2 plum tomatoes, seeded, sliced
2 Tbsp. thinly sliced fresh basil
Add To Shopping List
Let's Make It
Heat oven to 400ºF.
Combine first 4 ingredients; spread onto pizza crust.
Top with olives and tomatoes.
Bake 20 min. or until edge of crust is golden brown and cheese is melted.
Sprinkle with basil.
Substitute 1/4 cup chopped roasted red peppers for the tomatoes.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.