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Grilled Cheesy Chipotle Chicken & Tomato Sandwich
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Grilled Cheesy Chipotle Chicken & Tomato Sandwich

1 Hr(s) 15 Min(s)
45 Min(s) Prep
30 Min(s) Cook
Freshly grilled chicken breasts add their juicy deliciousness to cheesy grilled sandwiches with chipotle peppers, thick-cut tomatoes and real mayonnaise.
What You Need
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4 servings
Original recipe yields 4 servings
1/2 cup KRAFT Zesty Italian Dressing, divided
4 small boneless skinless chicken breasts (1 lb.)
1 cup sliced onion s
1/4 cup KRAFT Real Mayo Mayonnaise
1 Tbsp. chopped chipotle peppers in adobo sauce
1 large tomato, cut into 1/4-inch-thick slices
4 hamburger bun s
4 KRAFT Singles
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Let's Make It
1
Pour 1/4 cup dressing over chicken in shallow dish; turn to evenly coat both sides of each. Repeat with onions and remaining dressing in separate dish. Refrigerate chicken and onions 30 min. to marinate. Meanwhile, combine mayo and chipotle peppers; refrigerate until ready to use.
2
Heat grill to medium heat. Remove chicken from marinade; discard marinade. Grill chicken 6 to 8 min. on each side or until done (165°F). Meanwhile, place large sheet of foil on grill grate next to chicken. Place onions and tomatoes on foil. Cook 7 min. or until onions are crisp-tender, stirring onions occasionally and removing tomatoes after 4 min. Remove all ingredients from grill. Place buns, cut sides down, on grill grate; grill 1 min. or until lightly toasted.
3
Spread buns with mayo mixture; fill with cheese, chicken, tomatoes and onions.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with raw vegetables and your favorite fresh fruit to round out the meal.
Tip 2
How to Prevent Food From Sticking to the Grill
To prevent food from sticking to the grill, lightly brush the grill grate with vegetable oil before preheating the grill. Or, spray the cold grill grate with cooking spray.
Tip 3
Substitute
Substitute 1 red pepper, cut in half, for the tomato. Grill 4 min. on each side or until crisp-tender; cut into 1/2-inch-thick slices.
Nutrition
Calories
470
Calories From Fat
0
% Daily Value*
Total Fat 23g
29%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 840mg
37%
Total Carbohydrates 30g
11%
Dietary Fibers 2g
7%
Sugars 9g
18%
Protein 33g
66%
Vitamin A
15%
Vitamin C
8%
Calcium
35%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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