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Father's Day Marshmallow Pops
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Father's Day Marshmallow Pops

5 Min(s)
5 Min(s) Prep
Super-cute doesn't begin to describe these Father's-Day-perfect marshmallows. To describe them, you'd also need words like easy, quick and tastiest-ever.
What You Need
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1 serving
Original recipe yields 1 serving
12 JET-PUFFED S'MOREMALLOWS Marshmallow s
4 oz. of each icing variety (white and blue)
1 Tbsp. nonpareil s
1 Tbsp. Materials:
12 paper straw s
1 wooden toothpick
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Let's Make It
1
DIP toothpick into water and insert on the bottom side of the S'mores Mallow going half way up. Wiggle toothpick around several times to expand hole. Remove toothpick and immediately insert paper straw into hole. Repeat for all marshmallows. Set aside.
2
FILL a piping bag with a round decorating tip OR a sandwich size zip-top plastic bag with the icing. If using plastic bag, snip a tiny opening on one of the bottom corners with kitchen shears. You can also buy icing already in tubes! Look for it in the baking isle by the sprinkles and candles.
3
USING white icing, pipe shirt's collar and side pocket onto S'mores Mallow. Repeat for all pops. Using blue icing (or any other color), pipe tie right below collar. Immediately attach nonpareil decorations using tweezers. Only pipe one tie at a time as icing tends to dry really fast and it must be wet in order for nonpareils to adhere.
4
SET aside and let dry. You may cut the straws a little shorter and insert them into the center of frosted cupcakes for adorable Father's Day cupcakes!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 dozen pops
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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