Stuffing mix and hickory smoke BBQ sauce give these ground turkey burgers a big boost in the flavor department.
What You Need
Original recipe yields 4 servings
1 lb. ground turkey
1 cup STOVE TOP Everyday Stuffing Mix for Chicken
1/2 cup water
1/4 cup KRAFT Hickory Smoke Barbecue Sauce, divided
4 hamburger buns
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Let's Make It
Heat grill to medium-high heat.
Mix turkey, stuffing mix, water and 2 Tbsp. barbecue sauce just until blended; shape into 4 (1/2-inch-thick) patties.
Grill 5 to 6 min. on each side or until done (160°F), brushing with remaining barbecue sauce for the last 2 min.
Fill buns with burgers.
Serve these delicious burgers with a fresh fruit salad.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 38g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.