Heat oil in large skillet on medium-high heat. Add chicken and garlic; cook and stir 4 min. or until chicken is done.
Add soup, vegetables and water; stir. Bring to boil.
Stir in rice; cover. Remove from heat. Let stand 5 min. Fluff with fork. Stir in cheese.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 42g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.