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Chipotle Cheese Ball
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Chipotle Cheese Ball

45 Minutes
15 Min Prep
45 Min Cook
Spicy, creamy and all dressed up in aromatic fresh cilantro, this three-ingredient cheese ball is perfect for family nights or dinner parties.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (8 oz.) PHILADELPHIA Chipotle Cream Cheese Spread
1 cup finely grated KRAFT 2% Milk Natural Colby & Monterey Jack Cheese
1 cup fresh cilantro, chopped fine
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Let's Make It
1
In a bowl, mix the cream cheese with the grated cheese. Stir well. Season to taste.
2
Place mixture on kitchen plastic wrap and close. Shape into a ball.
3
Freeze 20 minutes, re-shape.
4
Freeze 10 minutes.
5
Roll over a plate with the cilantro chopped, cover completely.
6
Serve with vegetables sticks or crackers.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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