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Peachy Basil Skewers
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Peachy Basil Skewers

40 Minutes
20 Min Prep
40 Min Cook
Healthy Living
Make these original skewers to surprise and delight your friends during your next gathering. All you need is peaches, cheese, dressing and basil!
What You Need
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12 servings
Original recipe yields 12 servings
2 fresh peaches, halved, pitted
1 pkg. (8 oz.) KRAFT Low-Moisture Part-Skim Mozzarella Cheese, cut into 24 cubes
1/4 cup KRAFT Balsamic Vinaigrette Dressing
2 Tbsp. torn fresh basil leaves
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Let's Make It
1
Heat grill to medium-high heat.
2
Grill peaches 5 to 7 min. or until tender, turning after 4 min. Cut each half into 3 wedges.
3
Thread 2 cheese cubes and 1 peach wedge onto each of 12 small wooden skewers or toothpicks; place in shallow dish. Add dressing; turn to evenly coat all ingredients with dressing. Let stand at room temperature 20 min. to marinate, turning after 10 min.
4
Remove skewers from marinade just before serving; discard marinade. Sprinkle skewers with basil.
Kitchen Tips
Substitute
Prepare using nectarines.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 160mg
7%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 5g
10%
Vitamin A
4%
Vitamin C
0%
Calcium
15%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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