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KOOL-AID Frosting
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KOOL-AID Frosting

10 Min(s)
10 Min(s) Prep
Just add butter, powdered sugar and milk to an envelope of drink mix to make this kid-pleasing and colorful KOOL-AID Frosting.
What You Need
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18 servings
Original recipe yields 18 servings
1/2 cup butter or margarine, softened
1 lb. powdered sugar
1/4 cup milk
1 env. (0.14 oz.) KOOL-AID Strawberry Flavor Unsweetened Drink Mix
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Let's Make It
1
Beat ingredients in large bowl with mixer on low speed until blended.
Kitchen Tips
Tip 1
Special Extra
Use to frost the cooled cake or cupcakes as desired, then garnish with fresh strawberries.
Tip 2
Note
This easy-to-make recipe makes enough to frost 2 doz. cupcakes or a 13x9-inch cake; or to fill and frost 2 stacked (8- or 9-inch) cake layers.
Tip 3
Substitute
Prepare using 2 Tbsp. of your favorite KOOL-AID Sugar-Sweetened Drink Mix, dissolving it with the milk before mixing with remaining ingredients.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 55mg
2%
Total Carbohydrates 25g
9%
Dietary Fibers 0g
Sugars 24g
48%
Protein 0g
Vitamin A
4%
Vitamin C
4%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
18 servings, about 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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