Treat yourself and a friend to the sweet, coconutty goodness that is this Hawaiian Coffee for Two. No special equipment necessary—just your coffeemaker!
What You Need
Original recipe yields 2 servings
1-1/3 cups warm milk
1-1/3 cups BAKER'S ANGEL FLAKE Coconut
1/4 cup MAXWELL HOUSE Coffee, any variety
1-1/4 cups water
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Let's Make It
Blend milk and coconut in blender on high speed 40 sec.; pour through fine-mesh strainer into empty pot of coffee maker. While still holding strainer over coffee pot, press coconut with back of spoon to remove as much liquid as possible; discard strained solids.
Place coffee in filter in brew basket of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir until blended.
Taste the medley of flavors as you enjoy a 1-cup serving of this coffee.
Prepare recipe as directed; cool. Refrigerate until chilled. Stir before serving over ice.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 10g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
2 servings, about 1-1/4 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.