Spread 18 of the graham squares with chocolate; top with sprinkles.
Beat cream cheese in large bowl with mixer on medium speed until creamy. Gradually add milk, beating until blended after each addition. Add dry pudding mix; beat 2 min. Stir in marshmallows. Spread onto remaining plain 18 graham squares; top with the chocolate-topped graham squares, chocolate sides down.
Place in single layer on baking sheet; cover with plastic wrap. Freeze 5 hours or until firm.
Patriotic Frozen S'Mores
Prepare using BAKER'S White Chocolate and red, white and blue colored sprinkles.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 27g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.