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Bacon & Egg Morning Pitas
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Bacon & Egg Morning Pitas

5 Min(s)
5 Min(s) Prep
You could wait in line at the drive-thru for a bacon and egg sandwich in a damp bag. Or...you could take 5 minutes and make yourself this bacon and egg pita.
What You Need
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1 serving
Original recipe yields 1 serving
1 egg
2 slices cooked OSCAR MAYER Bacon, crumbled
2 Tbsp. finely chopped red pepper s
1 mini pita bread, warmed, halved
1 KRAFT Singles, cut in half
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Let's Make It
1
Beat egg in microwaveable bowl; stir in bacon and peppers.
2
Microwave on HIGH 1 min. to 1 min. 15 sec. or until egg is almost set, stirring after 45 sec.
3
Fill pita halves with Singles and egg mixture.
Kitchen Tips
Tip 1
Substitute
Prepare using 1/4 cup cholesterol-free egg product.
Tip 2
Meatless Pitas to Go
Omit bacon.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 220mg
73%
Sodium 790mg
34%
Total Carbohydrates 19g
7%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 17g
34%
Vitamin A
20%
Vitamin C
40%
Calcium
30%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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