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Pumpkin-Swirl Dessert Squares
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Pumpkin-Swirl Dessert Squares

1 Hour 20 Minutes
20 Min Prep
1 Hr 20 Min Cook
If they like pumpkin pie they'll surely like these yummy dessert squares—made with a creamy pumpkin mixture and swirled with vanilla pudding.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (9.2 oz.) JELL-O No Bake Pumpkin Style Pie Dessert
5 Tbsp. margarine or butter, melted
2 Tbsp. sugar
3-1/2 cups cold milk, divided
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
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Let's Make It
1
Line 8-inch square pan with foil, with ends of foil extending over sides. Mix Crust Mix, margarine and sugar until blended; press onto bottom of prepared pan.
2
Beat 2-1/2 cups milk and Filling Mix in large bowl with mixer on low speed 1 min.; pour over crust. Beat pudding mix and remaining milk in medium bowl with whisk 2 min. Drop small spoonfuls of pudding over pumpkin layer in pan; swirl gently with knife.
3
Refrigerate 1 hour or until firm.
Kitchen Tips
Special Extra
Garnish each serving with 1 Tbsp. thawed COOL WHIP Whipped Topping and a light sprinkling of ground cinnamon.
Substitute
Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.
Best Apples for Baking and Cooking
Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 630mg
27%
Total Carbohydrates 48g
17%
Dietary Fibers 1g
4%
Sugars 34g
68%
Protein 4g
8%
Vitamin A
10%
Vitamin C
0%
Calcium
15%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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