Cook water and sugar in medium skillet on medium heat 5 min. Remove from heat.
Stir in zest and cinnamon. Add nuts; stir until evenly coated.
Spread onto foil-covered rimmed baking sheet sprayed with cooking spray.
Bake 10 min.; cool.
Prepare using your favorite variety of PLANTERS Nuts.
Calories From Fat
% Daily Value*
Total Fat 17g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.