Grape tomatoes and fresh cilantro add color to this flavorful Chickpea Recipe. Our Chickpea Recipe is a cinch to make and an easy way to liven up a menu.
What You Need
Original recipe yields 6 servings
1 can (15 oz.) chickpeas (garbanzo beans), rinsed
1 cup grape tomatoes, halved
1/2 cup chopped peeled English cucumbers
1 stalk celery, chopped
1/4 cup coarsely chopped fresh cilantro
1/4 cup KRAFT Zesty Lime Vinaigrette Dressing
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Let's Make It
Prepare using KRAFT Balsamic Vinaigrette Dressing.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 9g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, 2/3 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.