Like your nachos with the works? This recipe will work for you! It's got it all: ground beef, taco seasonings, yummy melted cheese and chopped tomatoes.
What You Need
Original recipe yields 8 servings
1 lb. lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
1 can (15 oz.) kidney beans, rinsed
8 cups tortilla chips (about 8 oz.)
1 cup KRAFT Shredded Colby & Monterey Jack Cheeses
1 plum tomato, seeded, chopped
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Let's Make It
Heat oven to 400ºF.
Cook meat with seasoning mix as directed on package. Stir in beans.
Arrange chips on large ovenproof platter; top with meat mixture and cheese.
Bake 3 min. or until cheese is melted. Top with tomatoes.
Prepare using extra-lean ground beef and KRAFT 2% Milk Natural Colby & Monterey Jack Cheese.
Prepare using KRAFT Mexican Style Finely Shredded Four Cheese.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 30g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.