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Mini Cupcakes with Lemony Frosting
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Mini Cupcakes with Lemony Frosting

1 Hr(s) 14 Min(s)
20 Min(s) Prep
54 Min(s) Cook
Thrill the lemon cake lovers in the family with Mini Cupcakes with Lemony Frosting. These mini cupcakes are the perfect combination of both sweet and sour.
What You Need
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18 servings
Original recipe yields 18 servings
1 pkg. (2-layer size) white cake mix
1 pkg. (3.4 oz.) JELL-O Lemon Flavor Instant Pudding
1 cup water
4 egg whites
2 Tbsp. oil
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
2 Tbsp. COUNTRY TIME Lemonade Flavor Drink Mix
2 Tbsp. 2% milk
3-1/2 cups powdered sugar
1 cup BAKER'S ANGEL FLAKE Coconut
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Let's Make It
1
Heat oven to 350ºF.
2
Beat first 5 ingredients in large bowl with mixer until blended. (Batter will be thick.) Spoon into 36 paper-lined mini muffin cups.
3
Bake 20 to 24 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min. Remove to wire racks; cool completely.
4
Beat cream cheese, butter, drink mix and milk in large bowl with mixer until blended. Gradually beat in sugar; spread onto cupcakes. Sprinkle with coconut.
Kitchen Tips
Tip 1
Size Wise
With their built-in portion control, these miniature cupcakes allow you to easily enjoy a serving of these sweet treats on occasion.
Tip 2
Special Extra
For extra lemony flavor, add the zest of 1 lemon to the cake batter before spooning into prepared muffin cups.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 350mg
15%
Total Carbohydrates 54g
20%
Dietary Fibers 1g
4%
Sugars 42g
84%
Protein 3g
6%
Vitamin A
8%
Vitamin C
0%
Calcium
6%
Iron
40%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
18 servings, 2 mini cupcakes each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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