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Spicy Sausage Queso Dip
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Spicy Sausage Queso Dip

20 Min(s)
20 Min(s) Prep
A variation of the queso recipe -- crumbled hot sausage added to Ro*Tel tomatoes and Velveeta for a quick party dip.
What You Need
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24 servings
Original recipe yields 24 servings
1/2 lb. Odom's Tennessee Pride® Hot Country Sausage
1 pkg. (16 oz. each) VELVEETA®, cut into cubes
1 can (10 oz. each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
tortilla chips, optional
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Ro*Tel is a product of ConAgra Foods, Inc.
Let's Make It
1
Heat large nonstick skillet over medium-high heat; add sausage. Cook 5 minutes or until crumbled and no longer pink, stirring occasionally. Drain; return to skillet.
2
Add Velveeta and undrained tomatoes to skillet; stir to combine. Cook over medium heat 5 to 7 minutes or until Velveeta melts, stirring occasionally.
3
Serve with tortilla chips, if desired.
Nutrition
Calories
82
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 16mg
5%
Sodium 368mg
16%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 4g
8%
Vitamin A
5%
Vitamin C
1%
Calcium
14%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings (2 tablespoons each)
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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