Finely chopped ham co-stars with cream cheese, cheddar and Parmesan to make this creamy, cayenne-sprinkled party dip.
What You Need
Original recipe yields 10 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Cheddar Cheese
1/4 cup KRAFT Grated Parmesan Cheese
3 slices OSCAR MAYER Smoked Ham, finely chopped
1/8 tsp. ground red pepper (cayenne)
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Let's Make It
Spread cream cheese onto bottom of microwaveable 9-inch pie plate.
Top with cheddar, Parmesan and ham.
Microwave on HIGH 1 min. or until heated through. Sprinkle with red pepper.
Savor every bite of this tasty dip. Each 2-Tbsp. serving goes a long way on flavor.
Use Your Oven
Mix all ingredients until well blended; spread into 9-inch pie plate. Bake at 350°F for 20 to 25 min. or until puffed and lightly browned.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
10 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.