For an elegant appetizer, you can't go wrong with crumbled feta mixed with halved olives, blended with zesty vinaigrette dressing.
What You Need
Original recipe yields 14 servings
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1 cup manzanilla olives, cut in half
1/3 cup KRAFT Greek Vinaigrette Dressing
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Let's Make It
Mix ingredients until blended.
Serve with your favorite assorted crackers.
Sprinkle mixture over salads instead of serving with the crackers.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
14 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.