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BLT Salad

25 Minutes
25 Min Prep
25 Min Cook
If you've got fans of BLT sandwiches, chances are good they'll enjoy this quick and tasty salad, too.
What You Need
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4 servings
Original recipe yields 4 servings
6 slices OSCAR MAYER Bacon, cut into 1-inch pieces
1/2 cup KRAFT Tuscan House Italian Dressing
8 cups tightly packed torn romaine lettuce
1 large tomato, coarsely chopped
1/4 cup KRAFT Grated Parmesan Cheese
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Let's Make It
1
Cook and stir bacon in medium skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 1 Tbsp. drippings. Drain bacon on paper towels.
2
Add dressing to reserved drippings; cook and stir with whisk on medium heat 2 min. or until heated through.
3
Toss lettuce with bacon and remaining ingredients in large bowl. Add hot dressing mixture; toss to coat. Serve immediately.
Kitchen Tips
Size Wise
A tasteful twist on a classic sandwich, this easy-to-make salad can be enjoyed on occasion.
Substitute
Prepare using your favorite KRAFT Italian Dressing.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 23g
29%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 600mg
26%
Total Carbohydrates 8g
3%
Dietary Fibers 3g
11%
Sugars 6g
12%
Protein 8g
16%
Vitamin A
180%
Vitamin C
20%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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