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Mini Lemon Mousse Cups
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Mini Lemon Mousse Cups

1 Hour 5 Minutes
5 Min Prep
1 Hr 5 Min Cook
Serve Mini Lemon Mouse Cups for a simple but refined dish. Our Mini Lemon Mouse Cups are made from only two ingredients and are served individually.
What You Need
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9 servings
Original recipe yields 9 servings
2 cups thawed COOL WHIP Whipped Topping
1 jar (10 oz.) lemon curd
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Let's Make It
1
Add COOL WHIP to lemon curd in medium bowl; stir with whisk just until blended.
2
Spoon into 9 small dessert dishes.
3
Refrigerate 1 hour.
Kitchen Tips
Special Extra
Garnish with fresh lemon slices just before serving.
Size Wise
Choosing small portions of desserts is a smart technique to allow yourself a treat within a balanced diet.
Serving Suggestion
Serve topped with fresh blackberries, blueberries and/or raspberries.
Note
These super-simple desserts can be stored in the refrigerator up to 24 hours before serving.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 40mg
2%
Total Carbohydrates 24g
9%
Dietary Fibers 0g
Sugars 21g
42%
Protein 0g
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
9 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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