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Almost-Instant Chili Mac
Almost-Instant Chili Mac

Almost-Instant Chili Mac

20 Min(s)
20 Min(s) Prep
Beefy chili with beans and a classic mac and cheese favorite team up to make this Almost Instant Chili Mac. It's comfort food at its tastiest!
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (7.25 oz.) KRAFT Macaroni & Cheese Dinner
3/4 lb. extra-lean ground beef
1 can (14.5 oz.) chili with beans
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Let's Make It
1
Prepare Dinner as directed on package.
2
Meanwhile, brown meat in large skillet on medium heat; drain. Add chili; cook and stir 2 to 3 min. or until heated through.
3
Serve Dinner topped with chili.
Kitchen Tips
Tip 1
Special Extra
Serve topped with KRAFT Shredded Cheddar Cheese, and BREAKSTONE'S or KNUDSEN Sour Cream.
Tip 2
Keeping it Safe
Be sure to thaw frozen ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the countertop.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 740mg
32%
Total Carbohydrates 33g
12%
Dietary Fibers 3g
11%
Sugars 2g
4%
Protein 21g
42%
Vitamin A
10%
Vitamin C
0%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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