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Cookies 'n Cream Chocolate Treats
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Cookies 'n Cream Chocolate Treats

3 Hr(s) 10 Min(s)
10 Min(s) Prep
3 Hr(s) Cook
No need to crank up the oven to please the chocolate lovers in the house. We used chopped-up cookies to make these chocolatey treats.
What You Need
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16 servings
Original recipe yields 16 servings
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces
1/2 cup butter
1 cup chopped OREO Cookies
1 cup chopped PLANTERS Pecans
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Let's Make It
1
Line 8-inch square pan with foil; spray foil with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted.
2
Add cookies and nuts; mix well. Spread into prepared pan.
3
Refrigerate 3 hours or until firm.
Kitchen Tips
Tip 1
Size Wise
Enjoy your favorite foods while keeping portion size in mind.
Tip 2
Substitute
Prepare using your favorite PLANTERS Nuts.
Nutrition
Calories
210
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 85mg
4%
Total Carbohydrates 15g
5%
Dietary Fibers 2g
7%
Sugars 10g
20%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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