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JELL-O Sandcastles
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JELL-O Sandcastles

24 Hr(s) 15 Min(s)
15 Min(s) Prep
24 Hr(s) Cook
Mom was right: You shouldn't play with your food. Unless, of course, the food in question is a JELL-O Sandcastle!
What You Need
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9 servings
Original recipe yields 9 servings
2/3 cup boiling water
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
1/4 cup graham cracker crumbs
1/2 cup JET-PUFFED Vanilla MALLOW Bits
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Let's Make It
1
Add boiling water to gelatin mix in small bowl; stir 2 min. until completely dissolved. Cool 5 min.
2
Spoon into 9 (1-oz.) plastic cups sprayed with cooking spray; place in shallow pan. Refrigerate 3 hours or until firm.
3
Run knife around edges of cups to loosen gelatin; unmold onto small plates. Sprinkle graham crumbs around bases of gelatin molds. Top with MALLOW Bits.
Kitchen Tips
Tip 1
Note
Look for the small (1 oz.) plastic cups at your local party store.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 70mg
3%
Total Carbohydrates 13g
5%
Dietary Fibers 0g
Sugars 11g
22%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
9 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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