Creamy peanut butter and softened chocolate ice cream team up with cold brewed coffee to create this luscious coffeehouse-style milk shake.
What You Need
Original recipe yields 3 servings
1 cup brewed double-strength MAXWELL HOUSE Coffee, cooled
2 Tbsp. creamy peanut butter
1 pt. (2 cups) chocolate ice cream, softened
Add To Shopping List
Let's Make It
Blend ingredients in blender until thickened.
Cool off after an outdoor activity this summer with a serving of this frosty ice cream treat!
Garnish each serving with 2 Tbsp. thawed COOL WHIP Whipped Topping.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 28g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
3 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.