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French Onion Grilled Cheese
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French Onion Grilled Cheese

20 Min(s)
20 Min(s) Prep
Here's the grilled cheese sandwich version of French onion soup. And yes—it's just as awesome as you think it will be!
What You Need
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2 servings
Original recipe yields 2 servings
5 tsp. butter, softened, divided
1 small onion, thinly sliced
4 slices Italian bread
2 KRAFT Big Slice Aged Swiss Cheese Slice s
1 Tbsp. KRAFT Grated Parmesan Cheese
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Let's Make It
1
Melt 1 tsp. butter in medium skillet on medium-low heat. Add onions; cook and stir 5 min. or until golden brown.
2
Fill bread slices with onions and Swiss cheese to make 2 sandwiches. Spread outsides of sandwiches with remaining butter; sprinkle with Parmesan.
3
Cook in skillet on medium heat 2 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with fresh fruit.
Tip 2
Substitute
Prepare using KRAFT Provolone Cheese Slices.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 550mg
24%
Total Carbohydrates 34g
12%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 13g
26%
Vitamin A
10%
Vitamin C
2%
Calcium
30%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
2 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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