Microwave COOL WHIP and chocolate in large microwaveable bowl on HIGH 1 min.; stir. Microwave additional 30 sec. to 1 min. or until chocolate is completely melted and mixture is well blended when stirred.
Add 2 cups marshmallows. (Do not stir.) Microwave 1 min. Let stand 1 min.; stir until blended. Spoon into serving bowl.
Top with remaining marshmallows and graham cracker pieces.
Prepare using COOL WHIP LITE Whipped Topping.
Cool any remaining dip. Refrigerate up to 3 days. When ready to serve, spoon into microwaveable bowl. Microwave on HIGH 1 min. or just until dip is warmed.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
19 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.