Arrange tomatoes, cheese and basil alternately on platter.
Whisk oil and vinegar until blended; drizzle over tomatoes.
Sprinkle with pepper.
Serve with grilled fish or poultry.
Substitute balsamic vinegar for the red wine vinegar.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 5g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.