Add water to drink mix in bowl; stir until dissolved.
Blend half each of the prepared drink and raspberries in blender until smooth. Repeat with remaining drink and raspberries.
Cut 3 small oranges in half. Use the tip of a vegetable peeler or small sharp knife to scoop the pulp out of 5 of the orange halves. Fill shells with granita mixture to serve. Wrap remaining orange half in plastic wrap and refrigerate for another use.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 9g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
5 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.