Combine the citrusy deliciousness of a favorite drink mix with sweetened condensed milk and whipped topping to make this luscious cream pie.
What You Need
Original recipe yields 8 servings
1/4 cup water
1/2 cup TANG Orange Flavor Drink Mix
1 can (14 oz.) sweetened condensed milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 ready-to-use graham cracker crumb crust (6 oz.)
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Let's Make It
Add water to drink mix in large bowl; stir until dissolved. Stir in sweetened condensed milk. Gently stir in 2 cups COOL WHIP.
Spoon into crust; top with remaining COOL WHIP.
Refrigerate 4 hours.
Garnish with orange slices before serving.
Prepare using COOL WHIP LITE Whipped Topping.
This creamy pie can be refrigerated overnight before serving.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 11g
Trans Fat 0g
Total Carbohydrates 61g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.