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Tortellini & Mozzarella Salad
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Tortellini & Mozzarella Salad

3 Hr(s) 20 Min(s)
20 Min(s) Prep
3 Hr(s) Cook
Just a quick note about this cheese tortellini and mozzarella salad: You will be asked for the recipe, so be sure to have copies on hand!
What You Need
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10 servings
Original recipe yields 10 servings
2 pkg. (9 oz. each) refrigerated cheese tortellini, cooked, rinsed
1 pkg. (8 oz.) KRAFT Mozzarella Cheese, cubed
2 cups cherry tomatoes, halved
1 large green pepper, chopped
1 small red onion, finely chopped
1/2 cup chopped OSCAR MAYER Pepperoni
1 can (2.25 oz.) sliced black olives, drained
1 cup KRAFT Zesty Italian Dressing
2 Tbsp. KRAFT Grated Parmesan Cheese
2 Tbsp. chopped fresh basil
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Let's Make It
1
Combine first 7 ingredients in large bowl.
2
Add remaining ingredients; mix lightly.
3
Refrigerate several hours or until chilled.
Kitchen Tips
Tip 1
Size Wise
You'll know it's a special occasion when you get to enjoy a serving of this delicious salad.
Tip 2
Substitute
Prepare using refrigerated mozzarella-garlic tortelloni.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 730mg
32%
Total Carbohydrates 27g
10%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 15g
30%
Vitamin A
10%
Vitamin C
30%
Calcium
30%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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