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Tiffany's Asian-Infused Salmon Packets
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Tiffany's Asian-Infused Salmon Packets

30 Minutes
20 Min Prep
30 Min Cook
Salmon fillets wrapped in individual foil packets are grilled in an Asian-inspired blend of teriyaki sauce, honey, fresh ginger, and sesame oil for a gourmet summer meal
What You Need
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4 servings
Original recipe yields 4 servings
4 sheets (12x12 inches each) Reynolds Wrap® Non-Stick Aluminum Foil
4 sheets Asian Sauce:
1/2 cup teriyaki sauce
1/4 cup honey
2 tablespoons unseasoned rice vinegar
2 tablespoons minced fresh ginger
2 teaspoons sesame oil
1/2 teaspoon crushed red pepper flakes (optional)
4 (6 ounce) salmon fillets
1 package (8 ounce) snow peas
1 package (8 ounce) sliced white mushrooms
1 cup matchstick-cut carrot s
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Reynolds® is a registered trademark of Reynolds Consumer Products LLC
Let's Make It
1
Preheat grill to medium-high or oven to 450 degrees F. Mix teriyaki sauce, honey, rice vinegar, minced ginger, sesame oil and red pepper flakes in a small bowl; set aside.
2
Place a sheet of Reynolds Wrap® Non-Stick Aluminum Foil on counter with non-stick (dull) side facing up. Place a salmon fillet and 1/4 of the vegetables in center of foil. Spoon 1 tablespoon teriyaki mixture over fillet.
3
Bring up sides of foil; fold down two times. Double fold both ends of foil to seal packet, leaving room for heat circulation inside. Repeat to make four packets. Reserve remaining teriyaki mixture to serve with salmon.
4
Place packets on baking pan with 1-inch sides to transport to grill or bake in oven.
5
Slide packets onto grill.
6
Grill 8 to 10 minutes in covered grill - OR - BAKE 15 to 20 minutes or until salmon is desired doneness. If grilling, use tongs or oven mitts to slide hot packets back onto pan and transport. Open packets carefully by cutting along top folds with a sharp knife, allowing steam to escape. Serve with hot cooked rice, drizzled with remaining teriyaki sauce if desired.
Kitchen Tips
Reynolds Kitchens Tip
Foil packets help lock in flavor & moisture. Place ingredients on dull side of a 12” sheet of Reynolds Wrap® Non-Stick Foil. Bring up edges and fold, leaving room at top.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Original recipe makes 4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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