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Orange & Lemon Butter Cookies
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Orange & Lemon Butter Cookies

38 Min(s)
30 Min(s) Prep
8 Min(s) Cook
Updated classic butter cookies with bright citrus flavor and a sweet orange glaze.
What You Need
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42 servings
Original recipe yields 42 servings
1/2 cup butter, softened
3/4 cup granulated sugar
1 egg
1 tablespoon finely shredded orange peel
1 tablespoon finely shredded lemon peel
1 teaspoon vanilla
2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/3 cup milk
1/3 cup Citrus Glaze
2 tablespoons melted butter
1 tablespoon orange juice, or as needed
3/4 cup powdered sugar
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Reynolds® is a registered trademark of Reynolds Consumer Products LLC
Let's Make It
1
Preheat oven to 350°F. Line two cookie sheets with Reynolds® Parchment Paper; set aside.
2
Beat the butter and sugar in a large bowl using an electric mixer about 2 minutes or until light and fluffy. Add the egg, orange peel, lemon peel, and vanilla and beat until well blended.
3
Combine the flour, baking powder, and salt in a medium bowl. Add half of flour mixture to the butter mixture, beating until just combined. Add the milk. Beat about 10 seconds. Beat in the remaining flour mixture until just combined.
4
Drop tablespoon-size mounds of dough on prepared cookie sheets.
5
Bake 8 to 10 minutes or until set and the bottoms are browned. Transfer the cookies on the parchment paper to a wire rack; cool completely.
6
Drizzle with Citrus Glaze to serve.
7
CITRUS GLAZE: In a small bowl combine melted butter and orange juice. Add powdered sugar; beat until smooth. If necessary, add more orange juice, 1/2 teaspoon at a time, to make drizzling consistency. Drizzle over cookies.
Kitchen Tips
Tip 1
REYNOLDS KITCHENS TIP
For your next party, try these delicious citrus flavored butter cookies. Make sure to leave your cookies on the parchment paper while you drizzle the glaze so there’s barely any mess to clean up after!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Original recipe makes 42 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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