No one likes pigs in a blanket more than we do. But we've discovered that when the hot dogs are wrapped in a bacon blanket—they're even tastier!
What You Need
Original recipe yields 18 servings
9 slices OSCAR MAYER Bacon, cut in half
6 OSCAR MAYER Beef Franks, cut into thirds
1/3 cup packed dark brown sugar
1/4 tsp. smoked paprika
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Let's Make It
Heat oven to 400ºF.
Wrap 1 bacon piece around each frank piece; roll in combined sugar and paprika until evenly coated.
Place, seam sides down, on foil-covered rimmed baking sheet.
Bake 22 to 24 min. or until bacon is crisp and golden brown, turning after 12 min.
Enjoy this delicious variation of a lunchtime favorite with a mixed green salad and fresh fruit.
Since the brown sugar glaze is sticky, lining the pan with foil makes cleanup a snap!
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 4g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.