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Skillet Chicken Lasagna Roll-Ups
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Skillet Chicken Lasagna Roll-Ups

50 Min(s)
30 Min(s) Prep
20 Min(s) Cook
Get the deliciousness of lasagna without using a casserole dish in this Skillet Chicken Lasagna Roll Ups recipe. We used rotisserie chicken and got Skillet Chicken Lasagna Roll-ups ready to go in a sizzlin' skillet!
What You Need
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6 servings
Original recipe yields 6 servings
1-1/2 cups shredded rotisserie chicken
1/2 cup frozen corn
1/2 cup shredded carrots
2 cloves garlic, minced
1 cup POLLY-O Original Ricotta Cheese
1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
1 egg
1/2 cup KRAFT Shredded Parmesan Cheese, divided
1/4 cup fresh basil leaves, cut into thin strips, divided
6 lasagna noodles, cooked
2 cups OLIVO by CLASSICO Traditional Pasta Sauce
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Let's Make It
1
Combine first 7 ingredients in large bowl. Add 1/4 cup Parmesan and 2 Tbsp. basil; mix well. Spread chicken mixture onto noodles; roll up tightly.
2
Pour pasta sauce into large skillet. Add roll-ups, seam sides down. Spoon sauce over roll-ups; cover. Bring to boil on medium-high heat; simmer on medium-low heat 20 min. or until heated through.
3
Sprinkle with remaining Parmesan and basil.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with fresh fruit and a quick bagged salad tossed with your favorite KRAFT Lite Dressing.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 790mg
34%
Total Carbohydrates 27g
10%
Dietary Fibers 3g
11%
Sugars 8g
16%
Protein 24g
48%
Vitamin A
100%
Vitamin C
2%
Calcium
30%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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