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Jammin' Marmalade Grilled Chicken
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Jammin' Marmalade Grilled Chicken

20 Min(s)
20 Min(s) Prep
Balsamic vinaigrette dressing and orange marmalade turn your ordinary grilled chicken breasts into special-occasion fare.
What You Need
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4 servings
Original recipe yields 4 servings
4 small boneless skinless chicken breasts (1 lb.)
1/2 cup KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil
1/4 cup orange marmalade
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Let's Make It
1
Heat greased grill to medium heat.
2
Place chicken on grill grate. Brush with half of the combined dressing and marmalade.
3
Grill 8 min. or until done (165°F), turning after 4 min. and brushing occasionally with the remaining dressing mixture.
Kitchen Tips
Tip 1
Creative Leftovers
Grill additional chicken for later use. Cover and refrigerate up to 2 days. Chop up and use in salads or wrap sandwiches.
Tip 2
Serving Suggestion
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 390mg
17%
Total Carbohydrates 17g
6%
Dietary Fibers 0g
Sugars 13g
26%
Protein 24g
48%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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