Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Layered Barbecue-Bacon & Chicken Dip
Upload Image

Layered Barbecue-Bacon & Chicken Dip

10 Min(s)
10 Min(s) Prep
Sure, a dip made with turkey bacon, BBQ sauce and shredded chicken is a hearty affair. But (as you'll soon discover), it's a simple one, as well.
What You Need
Select All
35 servings
Original recipe yields 35 servings
2 pkg. (8 oz. each) PHILADELPHIA Neufchatel Cheese, softened
1/2 cup KRAFT Thick & Spicy Barbecue Sauce
10 slices cooked OSCAR MAYER Turkey Bacon, chopped
1/2 cup shredded cooked chicken
1/2 cup chopped red pepper s
3 green onion s, sliced
1 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses
Add To Shopping List
Let's Make It
1
Mix cream cheese and barbecue sauce. Spread onto platter.
2
Top with remaining ingredients.
3
Refrigerate 2 hours.
Kitchen Tips
Tip 1
Southwestern Barbecue-Bacon Party Spread
Garnish with a sprinkling of chopped fresh cilantro. Serve with tortilla chips or scoop-shaped corn chips.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 170mg
7%
Total Carbohydrates 3g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 3g
6%
Vitamin A
6%
Vitamin C
6%
Calcium
6%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
35 servings, about 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews