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Turkey Taco Salad
Turkey Taco Salad

Turkey Taco Salad

25 Min(s)
25 Min(s) Prep
Even if you don't have any tortillas around, you can still enjoy the taco flavors you love. Case in point: this awesome taco salad with ground turkey.
What You Need
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4 servings
Original recipe yields 4 servings
1 lb. ground turkey
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
3/4 cup water
4 cups shredded lettuce
1 cup corn chips
1 cup KRAFT Shredded Cheddar Cheese
1 tomato, chopped
1/2 cup TACO BELL® Thick & Chunky Mild Salsa
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
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Let's Make It
1
Cook turkey in large nonstick skillet until done; drain. Return turkey to skillet. Add seasoning mix and water; mix well. Bring to boil. Simmer 10 min. on medium-low heat, stirring occasionally.
2
Cover 4 serving plates with lettuce; top with chips, cheese, turkey mixture, tomatoes, salsa and sour cream.
Kitchen Tips
Tip 1
Serving Suggestion
Top with chopped onions and fresh cilantro.
Nutrition
Calories
460
Calories From Fat
0
% Daily Value*
Total Fat 29g
37%
Saturated Fat 12g
60%
Trans Fat 1g
Cholesterol 125mg
42%
Sodium 1000mg
43%
Total Carbohydrates 20g
7%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 33g
66%
Vitamin A
60%
Vitamin C
10%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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