Broccoli slaw. Check. Apples. Check. But where's that deliciously tangy flavor coming from? You know us, we can't keep a secret. Read on….
What You Need
Original recipe yields 10 servings
1 pkg. (16 oz.) broccoli slaw
1 small apple, chopped
1/2 cup KRAFT Classic CATALINA Dressing
1 tsp. HEINZ Apple Cider Vinegar
1/4 tsp. ground black pepper
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Let's Make It
Combine broccoli slaw and apples in large bowl.
Mix remaining ingredients until blended.
Add to broccoli mixture; mix lightly.
This super-easy coleslaw can be prepared ahead of time. Refrigerate up to 6 hours before serving.
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 7g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
10 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.