Get ready for fun with our Cheddar Chicken Nugget Recipe. SHAKE 'N BAKE, mustard and a barbecue dipping sauce make this chicken nugget recipe a favorite.
What You Need
Original recipe yields 6 servings
1-1/2 lb. boneless skinless chicken breast s, cut into 1-1/2- to 2-inch pieces
1 Tbsp. GREY POUPON Dijon Mustard
1 pkt. SHAKE 'N BAKE Crispy Cheddar Seasoned Coating Mix
1/3 cup KRAFT Original Barbecue Sauce
2 Tbsp. KRAFT Real Mayo Mayonnaise
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Let's Make It
Heat oven to 400ºF.
Toss chicken with mustard.
Coat chicken, in batches, with coating mix, then bake as directed on package.
Mix barbecue sauce and mayo until blended. Serve with chicken.
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Prepare using your favorite flavor of KRAFT Barbecue Sauce.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.