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Crispy Vegetarian Tacos
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Crispy Vegetarian Tacos

25 Min(s)
25 Min(s) Prep
Make next Monday the most delicious meat-free Monday ever with these Crispy Vegetarian Tacos. Explore the recipe to learn more about these tasty tacos.
What You Need
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6 servings
Original recipe yields 6 servings
1 Tbsp. oil
1 Tbsp. KRAFT Zesty Italian Dressing
1/2 cup chopped onion s
1-1/2 cups frozen whole kernel corn
1 can (15 oz.) black beans, rinsed
12 TACO BELL® Crunchy Taco Shell s, warmed
2 cups shredded iceberg lettuce
1 tomato, seeded, finely chopped
2 green onions, chopped
1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Heat oil and dressing in large skillet on medium-high heat. Add onions; cook and stir 5 min. or until lightly browned. Add corn; cook 2 min., stirring occasionally. Stir in beans; cook and stir 1 to 2 min. or until mixture is heated through.
2
Fill taco shells with lettuce, bean mixture and remaining ingredients.
Kitchen Tips
Tip 1
Special Extra
These flavor-packed tacos are also great topped with TACO BELL® Thick & Chunky Salsa, chopped fresh cilantro and/or a squeeze of fresh lime juice.
Tip 2
Use Kitchen Shears For Chopping
When recipes call for chopped green onions, sun-dried tomatoes or fresh herbs, use kitchen shears to snip these ingredients into small pieces. This is quicker and easier than chopping with a knife and cutting board.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 230mg
10%
Total Carbohydrates 38g
14%
Dietary Fibers 7g
25%
Sugars 4g
8%
Protein 11g
22%
Vitamin A
10%
Vitamin C
10%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings, 2 tacos each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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