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Chicken Harvest Salad
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Chicken Harvest Salad

15 Min(s)
15 Min(s) Prep
Leafy greens get a hearty update when mixed with grilled chicken, bacon and dried apples in this Chicken Harvest Salad.
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (10 oz.) torn salad greens
1 cup dried apple slices
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
4 oz. KRAFT Monterey Jack Cheese, cubed
1/4 cup OSCAR MAYER Real Bacon Recipe Pieces
1/3 cup KRAFT Creamy Poppyseed Dressing
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Let's Make It
1
Place greens in large bowl.
2
Top with all remaining ingredients except dressing.
3
Add dressing just before serving; mix lightly.
Kitchen Tips
Tip 1
Healthy Living
Save 50 calories and 6g fat per serving by preparing with KRAFT Lite CATALINA Dressing.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 18g
23%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 1020mg
44%
Total Carbohydrates 26g
9%
Dietary Fibers 5g
18%
Sugars 20g
40%
Protein 21g
42%
Vitamin A
45%
Vitamin C
40%
Calcium
20%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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