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Peanut Butter & Jelly Squares
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Peanut Butter & Jelly Squares

4 Hr(s) 25 Min(s)
25 Min(s) Prep
4 Hr(s) Cook
We never outgrow our fondness for PB&J! That's why these layered peanut butter & jelly treats are as popular with the grown-ups as they are with the kids.
What You Need
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24 servings
Original recipe yields 24 servings
1-3/4 cups chocolate wafer cookie crumbs
1/4 cup plus 2 Tbsp. sugar, divided
6 Tbsp. butter, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup crunchy peanut butter
2 Tbsp. cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1/4 cup grape jelly
2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding
3-1/4 cups cold milk
2 oz. BAKER'S Semi-Sweet Chocolate, melted
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Let's Make It
1
Combine wafer crumbs, 2 Tbsp. sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
2
Mix cream cheese, peanut butter, 2 Tbsp. milk and remaining sugar in medium bowl until blended. Stir in 1-1/4 cups COOL WHIP; spread over crust. Stir jelly until slightly softened. Drop spoonfuls over top of dessert; swirl with knife.
3
Beat pudding mixes and 3-1/4 cups milk with whisk 2 min.; pour over dessert. Let stand 5 min. or until thickened. Cover with remaining COOL WHIP. Refrigerate 4 hours.
4
Drizzle with melted chocolate just before serving.
Kitchen Tips
Tip 1
Size Wise
Enjoy this dessert on a special occasion, but stick to the serving size of this rich treat.
Tip 2
Variation
Prepare using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.
Tip 3
Substitute
Use 1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Pudding.
Tip 4
Best Apples for Snacking and Salads
Use 1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Pudding.
Tip 5
How to Easily Cut Into Squares
Place dessert in freezer about 1 hour before cutting into squares to serve.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 280mg
12%
Total Carbohydrates 26g
9%
Dietary Fibers 1g
4%
Sugars 19g
38%
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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